When I stopped eating grains, I thought some of my favorite foods were gone forever. Well I was wrong; all who try it loves this bread recipe.
I always add my own touches to any recipe and this one is no different.
The honey I use is local and raw- ask around for what is home grown in your area.
Instead of coconut milk, I use Silk Unsweetened Vanilla Almond Milk
I like to add Vanilla Extract
I will also use Almond Meal instead of Almond Flour; there is more texture in Meal.
Lastly there can never be too much Cinnamon in a recipe so I add a lot, closer to 1 1/2 tsp